Precision Management of Fruit Trees
- Autori: Lo Bianco R.; Pisciotta A.; Manfrini L.
- Anno di pubblicazione: 2022
- Tipologia: Nota o commento
- OA Link: http://hdl.handle.net/10447/584812
Abstract
The aim of the Special Issue “Precision Management of Fruit Trees” was to collect new insights to support the adoption of advanced, efficient, and sustainable management techniques in the fruit production sector. Indeed, this is an opportunity offered by the technological innovations adopted using new-generation sensors and implemented through precise management operations. This Special Issue contains 11 scientific articles contributing to our knowledge on the precision management of fruit trees, indicating the high activity of this sector and possibly leading to the application of new techniques/protocols to overcome global and rapidly changing environmental issues. Scalisi et al. [1], in their study, aimed to (i) determine the reliability of a portable Bluetooth colour meter for fruit colour measurements; (ii) characterise the changes in quantitative skin colour attributes in a nectarine cultivar in response to time from harvest; and (iii) determine the influence of row orientation and training system on nectarine skin colour. Overall, the device proved reliable for fruit colour detection. The results of this study highlight the potential of one of the measured parameters as a quantitative index to monitor ripening prior to harvest in nectarines. Remote sensing techniques based on images acquired from unmanned aerial vehicles (UAVs) could represent an effective tool to speed up the data acquisition process in phenotyping trials and, consequently, to reduce the time and cost of the field work. Caruso et al. [2] confirmed the ability of a UAV equipped with RGB-NIR cameras to highlight differences in geometrical and spectral canopy characteristics between eight olive cultivars planted at different planting distances in a hedgerow olive orchard. Tree densities have increased greatly in olive orchards over the last few decades. Ladux et al. [3], in their study, found that the leaf area index (LAI) of neighbouring trees modifies the light quality environment prior to a tree being directly shaded, as well as the morphological responses of olive cultivars to changes in light quality. The results suggested that cultivar differences in response to light quality may be relevant for understanding adaptation to dense orchards and identifying cultivars best suited to them. Saha et al. [4] found that monitoring plant vegetative growth can provide the basis for precise crop management. In this study, a 2D light detection and ranging (LiDAR) laser scanner, mounted on a linear conveyor, was used to acquire multi-temporal, three-dimensional (3D) data from strawberry plants. The results contributed to building up an approach for estimating plant geometrical features, particularly strawberry canopy volume profile based on LiDAR point cloud for tracking plant growth. Carella et al. [5] studied the physiological and productive behaviour of different olive cultivars grown under a high-density hedgerow system and compared their fruiting and branch architecture features to determine the possibility to use ‘Calatina’ olive trees for intensive plantings, as a local alternative to the international reference ‘Arbequina’. The study indicated that ‘Calatina’ is more efficient in terms of yield and harvesting than ‘Arbequina’. This qualifies ‘Calatina’ as a superior, yield-efficient olive cultivar suitable for intensive hedgerow plantings to be harvested with straddle or side-by-side trunk shaker machines. Sirgedaitė-Šėžienė et al. [6] used ‘Rubin’ apple trees grafted on dwarfing P60 rootstocks to determine the impact of canopy training treatments as a stress factor on metabolic response to obtain key information on how to improve physiological behaviour and the management of growth and development of apple trees. The results indicated that all applied canopy training treatments significantly increased the total phenol and total starch contents in apple tree leaves. Scalisi et al. [7] in their work a