Tesi curate
Titolo | Anno accademico | Corso di studi |
---|---|---|
Red Wine nutraceutical factors from farm to fork | 2022 | MEDITERRANEAN FOOD SCIENCE AND TECHNOLOGY |
Use of biochar for winery wastewater treatments | 2022 | MEDITERRANEAN FOOD SCIENCE AND TECHNOLOGY |
ENZYMES EFFECT ON MUSCAT AROMA | 2022 | MEDITERRANEAN FOOD SCIENCE AND TECHNOLOGY |
MARSALA WINES ANGEL’S SHARE | 2022 | MEDITERRANEAN FOOD SCIENCE AND TECHNOLOGY |
Influenza dell’ossigeno nella nutraceutica degli oli di oliva extravergini | 2013 | SCIENZE E TECNOLOGIE AGRARIE |