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GIUSEPPINA RIZZO

Pubblicazioni

Data Titolo Tipologia Scheda
2022 Assessing the economic profitability of Paulownia as a biomass crop in Southern Mediterranean area Articolo in rivista Vai
2021 Ethnocentrism effects on consumers’ behavior during covid-19 pandemic Articolo in rivista Vai
2020 Search strategies in innovation networks: The case of the Hungarian food industry Articolo in rivista Vai
2020 Sustainable value creation in the food chain: A consumer perspective Articolo in rivista Vai
2020 Organic food consumption: The relevance of the health attribute Articolo in rivista Vai
2020 Exploring innovation adoption behavior for sustainable development: The case of Hungarian food sector Articolo in rivista Vai
2018 Label Style and Color Contribution to Explain Market Price Difference in Italian Red Wines Sold in the Chinese Wine Market Articolo in rivista Vai