Tesi curate
| Titolo | Anno accademico | Corso di studi |
|---|---|---|
| FUD-OF-SITHY - Favor the Urban Development OF Sustainable agrIculture Through HYdroponics | 2024 | MEDITERRANEAN FOOD SCIENCE AND TECHNOLOGY |
| Product environmental footprint applied to the food sector in Sicily: a case study of pasta production | 2024 | MEDITERRANEAN FOOD SCIENCE AND TECHNOLOGY |