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VENERA SEMINERIO

Publications

Date Title Type Record
2023 Application of technological protocols on an industrial scale to improve Seville-style table olive production in Italy and Spain Articolo in rivista Go to
2023 Use of Lachancea thermotolerans and Saccharomyces cerevisiae isolated from manna ash products to improve quality of loquat beer Abstract in atti di convegno pubblicato in volume Go to
2023 Application of Candida boidinii and Candida norvegica to improve the quality and safety of Nocellara del Belice table olives processed through Castelvetrano-style technology. Abstract in atti di convegno pubblicato in volume Go to
2023 Effect of Glucose and Inactivated Yeast Additions on the Fermentation Performances of Lactiplantibacillus pentosus OM13 during the Production of Nocellara del Belice Table Olives Articolo in rivista Go to
2009 Potential exploitation of lysozyme in the winemaking of Sicilian wines from “organic grapes” Abstract in rivista Go to