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  • 1. International Course in Agricultural and Food Engineering - Recruitment Open (100%)

    6-feb-2026 16.14.29

    International Course in Agricultural and Food Engineering - Recruitment Open saaf, agraria, recruitment, international course, agricultural and food engineering, internazionalizzazione The University of Life Sciences in Lublin, Poland is commencing the implementation of the course entitled “Specialist in Agricultural and Food Engineering in the context of Green and Digital Transformation (Twin Transition)” that will take place in Lublin, Poland on 18 – 29 May, 2026, delivered as part

  • 2. EVENTO/Presentazione del progetto "Specialist in Agricultural and Food Engineering in the context of Green and Digital Transformation (Twin Transition)" (97%)

    27-mar-2026 11.25.32

    Palermo, Dipartimento Scienze Agrarie, Alimentari e Forestali (SAAF), Aula "Cullotta" EVENTO/Presentazione del progetto "Specialist in Agricultural and Food Engineering in the context of Green and Digital Transformation (Twin Transition)" saaf, agraria, eventi, spinaker, twin transition, food engineering, green tranformation, digital tranformation L’evento mira a promuovere il Progetto “Specialist in Agricultural and Food Engineering in the context of Green and Digital

  • 3. EstrattoPraticheStudenti_9Gen2020 (17%)

    6-giu-2020 14.42.45

    Grade A (30)) Process Systems Engineering (5CFU, ECTS Grade A (30)) Food Engineering (5 CFU, ECTS ... Grade A (30)) Process Systems Engineering (5CFU, ECTS Grade A (30)) Food Engineering (5 CFU, ECTS

  • 4. PraticheSistematizzate_Seduta14Sett2020 (17%)

    30-gen-2021 13.18.54

    Technology 5 CFU Voto ECTS A Process System Engineering 5 CFU Voto ECTS A Food Engineering 5 CFU ... 5 CFU Voto ECTS A Food Engineering 5 CFU Voto ECTS A Il referente Erasmus, prof. Galia, propone

  • 6. Gargano Valeria (12%)

    26-lug-2013 13.26.50

    of Food Engineering, 01330 Adana, Turkey c Istituto Zooprofilattico Sperimentale della Sicilia

  • 7. Spinaker_Presentation_UL_AC 18.05.2026-Locandina (12%)

    27-mar-2026 11.24.49

    Project “Specialist in Agricultural and Food Engineering in the context of Green and Digital Transformation (Twin Transition)”, financed by European Funds for Social Development 2021-2027 (EFSD) under NAWA project entitled “Support for the creation and implementation of international education programmes”, project no. FERS.01.05-IP.08-0436/23” Ph.D. Artur Kraszkiewicz Ph.D. Jacek Ogrodniczek SAAF Department, Ph.D. Małgorzata "Cullotta" lecture hall (former B),Góral-Kowalczyk

  • 8. Curriculum_Cottone (10%)

    23-nov-2018 12.26.37

  • 9. cv polonara (10%)

    8-gen-2018 12.29.00

    , Journal of Food Engineering, Vol. 63, n. 3, pp. 253-263, 2004. doi:10.1016/j.jfoodeng.2003.07.007 24) G

  • 10. Verbale del 29_05_2023_ BAF (10%)

    22-lug-2024 11.41.07

    mesi e 17 giorni presso la struttura del dipartimento di Food Engineering all’Università di Cukurova

  • 11. cv sannino 2017 (9%)

    24-nov-2017 10.19.42

    the drying process of lasagna pasta”, J. of Food Engineering, 69(1) (2005), pp. 51-59. 16) A. Sannino, D

  • 12. Valenti Davide_CV (9%)

    14-ott-2025 14.37.22

  • 13. Elsevier CRUI Title List aprile2025 (9%)

    3-apr-2025 12.43.47

    of Food Composition and Analysis 0889-1575 HYBRID Journal of Food Engineering 0260-8774 HYBRID