Curriculum and Research
Subjects
| Academic Year | Subject identification code | Subject name | ECTS | Course of study |
|---|---|---|---|---|
| 2025/2026 | 22888 | STORIA DELLA CULTURA ALIMENTARE (MODULO) | 5 | SCIENZE GASTRONOMICHE |
ALBERTO SPATARO
| Academic Year | Subject identification code | Subject name | ECTS | Course of study |
|---|---|---|---|---|
| 2025/2026 | 22888 | STORIA DELLA CULTURA ALIMENTARE (MODULO) | 5 | SCIENZE GASTRONOMICHE |