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GIUSEPPE AVELLONE

Characterization of glyceridic components of Sicilian extra virgin olive oils using LC/MS and L.D.A.

  • Authors: Agozzino, P; Avellone, G; Bongiorno, D; Ceraulo, L; Indelicato, S; Indelicato, S; Vekey, K
  • Publication year: 2009
  • Type: eedings
  • Key words: Olive oils, LC/MS, LDA,glyceridic components
  • OA Link: http://hdl.handle.net/10447/45082