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  • 1. Avviso di Seminario - MILK AND PLANTS: USE OF SEED IN DAIRY PRODUCTION (11.06.2021) – Prof. MARÍA ISABEL BERRUGA FERNÁNDEZ (100%)

    4-giu-2021 10.41.40

    Avviso di Seminario - MILK AND PLANTS: USE OF SEED IN DAIRY PRODUCTION (11.06.2021) – Prof. MARÍA ISABEL BERRUGA FERNÁNDEZ MILK, DAIRY PRODUCTION, Prof. M.I. BERRUGA FERNÁNDEZ All PhD students and all the interested colleagues are kindly invited to attend the meetings. In the attached flyers, the link to the virtual room of the meetings has been indicated. Brochure MARIO MINACAPILLI /sites/portale/_categories/articolo/

  • 2. Avviso di Seminario - MILK AND PLANTS: USE OF SEED IN DAIRY PRODUCTION (11.06.2021) – Prof. MARÍA ISABEL BERRUGA FERNÁNDEZ (100%)

    4-giu-2021 10.41.40

    Avviso di Seminario - MILK AND PLANTS: USE OF SEED IN DAIRY PRODUCTION (11.06.2021) – Prof. MARÍA ISABEL BERRUGA FERNÁNDEZ MILK, DAIRY PRODUCTION, Prof. M.I. BERRUGA FERNÁNDEZ All PhD students and all the interested colleagues are kindly invited to attend the meetings. In the attached flyers, the link to the virtual room of the meetings has been indicated. Brochure MARIO MINACAPILLI /sites/portale/_categories/articolo/

  • 3. cv europeo mele (69%)

    14-apr-2020 11.46.06

    of latent variables related to the milk fatty acid profile, milk composition, and udder health ... study of milk fatty acid composition in Italian Simmental and Italian Holstein cows using single ... in sheep milk (2018) Journal of Dairy Science, 101 (8), pp. 6742-6751. Bonelli, F., Turini, L ... the association between milk fatty acids of ruminal origin and milk fat depression in dairy cows ... in the diet of dairy ewes on rumen liquor and milk fatty acid composition. (2018) Journal of Dairy

  • 4. cv_mele (69%)

    11-mar-2021 11.39.32

    ., Bittante, G., Pegolo, S. Genetic and genomic analyses of latent variables related to the milk fatty acid profile, milk composition, and udder health in dairy cattle. (2019) Journal of Dairy Science ... study of milk fatty acid composition in Italian Simmental and Italian Holstein cows using single ... in sheep milk (2018) Journal of Dairy Science, 101 (8), pp. 6742-6751. Bonelli, F., Turini, L., Sarri ... the association between milk fatty acids of ruminal origin and milk fat depression in dairy cows. (2018

  • 5. Curriculum Vitae Portolano (51%)

    7-set-2021 13.39.40

    ., Portolano, B., Pong-Wong, R., & Riggio, V. (2021). Detection of genomic regions underlying milk ... , M. G., & Sardina, M. T. (2019). Genome-wide association study between CNVs and milk production ... ; Mastrangelo, S. (2019). Variation of proteomic profile during lactation in Girgentana goat milk ... ). Genome-wide association studies for milk production traits in Valle del Belice sheep using repeated ... ., & Loria, G. R. (2019). Effect of Mycoplasma agalactiae mastitis on milk production and composition

  • 6. cv_galvano (50%)

    11-mar-2021 11.39.31

    pasteurization affects S100B concentrations in human milk. J Matern Fetal Neonatal Med. Feb;31(4):513-517 ... , Barbagallo I, Gazzolo D. Human milk adrenomedullin is unstable during cold storage at 4°C ... SB100 concentrations in human milk. J Matern Fetal Neonatal Med 31:513-517. 44. Pedrinolla ... milk. Breastfeeding Medicine 11:469-473. 53. Buscemi S., Marventano S., Antoci M., Cagnetti ... , Macaluso A, Bognanno M, Galvano F, Ritieni A. (2014) Aflatoxin M₁ in raw, UHT milk and dairy products

  • 7. FOOD_WITH_BENEFITS__Gain_the_Competitive_Edge_With.9 (46%)

    4-dic-2019 11.34.24

    ideas: Low-fat chocolate milk has been suggested to be an effective,  1 cup oatmeal, 2 tbsp peanut ... PRO)  Fruit smoothie made with low-fat milk and a handful of granola (87 g CHO, 12 g PRO)  PB&J ... , and multiple-day events, such as take (3). Milk, cheese, yogurt, and dark leafy greens are good die- the stage, race cycling (5). Chocolate milk not only is high in car- tary sources of calcium ... - include fortified milk, wild salmon, canned tuna, and fortified sary for rehydration. Chocolate milk also

  • 8. Vitale_Francesca (44%)

    2-mar-2017 13.06.42

    balance and health status of animals - fatty acid profile of milk, cheese and meat - antioxidants content in milk, cheese and meat "Functional - shelf life of the products products” - safety and ... , Alimena (PA) Object To include wheat bran in the diet for cows milk in order to evaluate: - the utilization of nutrients and oxidative protection in animals - the potential to produce milk and ... -Recorded: feed intake and individual milk yield -Samples: hay, wheat bran, concentrate feeds, milk

  • 9. EJSS_2014_Suppl_V.2 (41%)

    19-ago-2016 2.34.21

  • 10. AGRO-ECOSISTEMI MEDITERRANEI - Bonanno (41%)

    8-mar-2013 23.04.44

    and rotational grazing of different forage species on ewe milk production. SMALL RUMINANT RESEARCH ... on jennet milk production. Italian Journal of Animal Science, vol. 8, suppl. 2, 688-690. M ... intervals and milking times per day in Alabiso Marco jennet milk production. Animal, 3, Issue 4, 543-547. GIOSUÈ C, ALABISO M., RUSSO G, ALICATA M.L, TORRISI C. (2008). Alabiso Marco Jennet milk ... of different forage species on ewe milk production. Small Ruminant Research, 106S, S29–S36. Di Grigoli

  • 11. curriculum vitae coppola def (34%)

    6-ott-2017 12.51.21

    ., Sorrentino E. Raw milk from vending machines: Effects of boiling, microwave treatment, and refrigeration ... E., Tipaldi L., Panfili G., Coppola R. Innovative Caciocavallo cheeses made from a mixture of cow milk with ewe or goat milk. Journal of Dairy Science, 97: 1-9, 2014. 31. Romano A., Blaiotta G ... ., Varisco G. (2004) Composition and characteristics of ass's milk. Anim. Res., 53, 67-78; 84. Nazzaro F ... ., Grazia L. (2002) Behaviour of Lactobacillus rhamnosus strains in ass's milk. Annals of Microbiology

  • 12. cv_ercolini_02_2019 (34%)

    23-apr-2020 16.29.23

    of lactic acid bacteria from milk cultures for the production of Italico cheese. Mediterranea ... ) PCR-based detection of enterotoxigenic Staphylococcus aureus in the early stages of raw milk ... the manufacture of “Fior di Latte di Agerola”, a traditional raw milk pasta-filata cheese of Naples area ... from raw cow’s milk. Food Microbiology 26:228-231. 41. Siragusa, S., Di Cagno, R., Ercolini, D ... yeast microbiota in milk kefir grains from different Italian regions. Food Microbiology 49:123-133

  • 14. Olga_Garcia_Reproductive_Biotechnology (31%)

    13-lug-2021 12.48.34

    Reproductive biotechnology in livestock MANCHEGA SHEEP BREED -Double Aptitude: MILK-MEAT -2 Varieties: WHITE ... biotechnology in livestock MANCHEGA SHEEP BREED -Double Aptitude: MILK-MEAT -2 Varieties: WHITE AND ... a decrease in fertility values while increasing the milk production of individuals. Reproductive ... in fertility values while increasing the milk production of individuals. Reproductive biotechnology ... selection criteria in ESROM, contributing to sustainably INCREASE PRODUCTION AND MILK QUALITY

  • 15. MockTest2012 (30%)

    8-mar-2013 21.55.17

    . Would you like a cup of milk? a. Yes, I do. b. I agree. c. No, I don’t like. 2. Have a good ... food advocates recommend avoiding eggs and milk. __________________ many food advocates, eggs and milk should be avoided. ACCORDING TO / IN ACCORD WITH 15. Mary gave John the book ... of supporting more mothers to feed babies with their milk could save a million children's lives a year

  • 16. Allegato A (30%)

    4-feb-2015 17.36.46

    a cup of milk? a. Yes, I do. b. I agree. c. No, I don’t like. 2. Have a good summer! a. Very well. b ... milk. __________________ many food advocates, eggs and milk should be avoided. ACCORDING ... . The agency says the simple measure of supporting more mothers to feed babies with their milk could save

  • 17. CV Staiano Aprile 2019 (28%)

    24-apr-2020 8.00.45

  • 19. Seminar_Berruga (26%)

    4-giu-2021 10.38.17

    PhD course in Mediterranean Agricultural, Food and Forest Systems (SAAFM) Seminar June 11th 2021 MILK AND PLANTS: USE OF SEED IN DAIRY PRODUCTION Microbes are the most common cause of food spoilage and, among them, it is estimated that losses of in cheese production due to spoilage fungi ... leaves) as a source of antimicrobial compounds transferable to cheese through milk, and by using ... of interests include general food quality, with particular emphasis in milk and dairy products

  • 20. Seminar_Berruga (26%)

    4-giu-2021 10.37.39

    PhD course in Mediterranean Agricultural, Food and Forest Systems (SAAFM) Seminar June 11th 2021 MILK AND PLANTS: USE OF SEED IN DAIRY PRODUCTION Microbes are the most common cause of food spoilage and, among them, it is estimated that losses of in cheese production due to spoilage fungi ... leaves) as a source of antimicrobial compounds transferable to cheese through milk, and by using ... of interests include general food quality, with particular emphasis in milk and dairy products